December 1, 2015
A Feast Fit for a Caesar…
We've been holding some very special Roman themed dinners at Caldesi in Campagna and Caffe Caldesi to coincide with the...
October 27, 2015
A simply sublime dessert…
Whipped Ricotta with Rum and Fresh Berry Compote Ricotta Montata con Rum e Composta di Bacche This glorious marriage of flavours has...
October 20, 2015
Seabass Saltimbocca
This is one of our friend Stefania’s ‘supper in three ingredients’ recipes. She likes to have everything ready around her, including...
October 15, 2015
All Roads Back Lead to Rome…
We have just returned from a research trip for our next book on regional Italian food which is due out...
October 13, 2015
When In Rome…
During our research trips for our new book 'Rome-Centuries in an Italian Kitchen' we stumbled across some great bars, restaurants...
