December 20, 2016 Wonderfully Warming For Winter… As the mild start to the season has come to an end and we're starting to feel a chill in...
May 27, 2016 The Greatest of Grains… Here's my final recipe to celebrate National Vegetarian Week. It's a great, healthy salad that is filling and is good...
December 23, 2015 A Cranberry Classic This is my last blog before Christmas so I would thought I'd share a family recipe for cranberry sauce which...
December 15, 2015 Party Nibbles Turin Style… This is a recipe from my book 'The Italian Cookery Course' which I use time and time again. With the...
December 4, 2015 A slow cooked sensation from our latest book… Photo by Helen Cathcart Our recently published book 'Rome - Centuries in an Italian Kitchen' has been flying off the shelves...
November 18, 2015 Venice – Off the beaten canal Photo by Helen Cathcart Giancarlo and I spent a lot of time enjoying the bars, restaurants and foodie hang-outs of Venice...
November 6, 2015 Not just for Halloween.. Pumpkins are in season, so in the spirit of making hay while the sun shines...
July 17, 2015 Coconut Kisses… Sweet yet Saintly! These little treats are ideal for when you want something sweet or want stop sweet cravings as they have hardly...
June 25, 2015 The Best Broadbean Pate… Broad bean and mint dip Franco Taruschio made me this vibrant green dip in spring when he instructed our family in picking...
June 16, 2015 Quick, Tasty, Simple and Versatile… This brilliantly useful paste couldn’t be easier to make and can be spread over hot toast, cooled crostini or stirred...